Cook a classical feast

This turkey will be cooked to perfection, and in half the time in an AGA. If you often want something quick without too much fuss, double or treble this recipe, take the surplus and pop portion-sized amounts into individual freezer bags. And voila (or “he aqai” as they say in Mexico) instant veritecatering.com homemade meals for a flexible amount of people. No one will be asking for fast food again once you’ve spoilt them with this dish. There’s nothing quite like a homemade burger, succulent and full of flavour, plus you know what’s in them and can control their size depending on the audience.
- Is there anything quite as satisfying when it’s cold outside than a huge bowl of steaming soup, served alongside a buttered crusty roll?
- This twist on a shepherds pie has a deliciously addictive crispy and cheesy Hasselback topping.
- We kept it simple with cod and prawns,